Restaurant Taverna Cal Roka, a Japanese and Mediterranean cuisine restaurant that you will love thanks to the wide variety of delicious a la carte dishes they offer.

* GASTRONOMY: offers its guests a typical mountain gastronomy, combining and using respectfully raw materials from the region. It offers its customers direct ingredients from the land to their plate. * LOCAL: INTERIOR: Decorated with a modern and minimalist style. TERRACE: Ideal for a coffee enjoying the views. * MENU: You have the option of ordering the menu, which varies throughout the year depending on the seasons, the tasting menu or the half board exclusive for hotel guests that includes two first courses, two main courses and two desserts of the customer's choice.

We are a restaurant creator of gastronomic experiences with different cultural influences with the mission to give our customers an excellent service, showing our way of understanding gastronomy, through innovation and a natural and eco-responsible product. We want to be the reference in the country in restoration of different types of gastronomy and associated experiences. We have passion for the restoration, social and environmental commitment and vocation for quality service and close to the customer.

We are a restaurant located in La Massana. Ours is a cuisine that fuses Italian and French cuisine, with quality products, seeking excellence in customer service. We are creators of gastronomic experiences; we believe that eating is much more than feeding, it is to enjoy and share with your family and friends.

We are a restaurant located in La Massana. Ours is a cuisine that fuses Italian and French cuisine, with quality products, seeking excellence in customer service. We are creators of gastronomic experiences; we believe that eating is much more than feeding, it is to enjoy and share with your family and friends.

DIABLO is a delivery service specialized in pizzas made with artisan dough with 72 hours of fermentation and less gluten than normal dough. Properties that make it more digestive and healthy. And how could it be otherwise, in Diablo we only work with quality ingredients, because we rely on small producers who are committed to conscience and controlled production. In addition, our pizzas are inspired by the Roman pinza, oval-shaped. Feel these crispier, lighter and larger. Ideal for sharing, or not

DIABLO is a delivery service specialized in pizzas made with artisan dough with 72 hours of fermentation and less gluten than normal dough. Properties that make it more digestive and healthy. And how could it be otherwise, in Diablo we only work with quality ingredients, because we rely on small producers who are committed to conscience and controlled production. In addition, our pizzas are inspired by the Roman pinza, oval-shaped. Feel these crispier, lighter and larger. Ideal for sharing, or not

At Alta Taberna Aires, you can enjoy the gastronomy of Andorra with a mix of traditional typical dishes, which are intended to transport you to unique corners through the array of aromas.

The café-pastry shop Sweet Sentro is located in the center of Andorra la Vella, in an elegant and cozy space, run by a couple of pastry chefs specialized in the preparation of soufflés. You can also find vegan and gluten-free options.

Muse Inspiration Gourmande is the paradise for lovers of artisanal sweets in Andorra. Centrally located and easily accessible. The atmosphere is refined and welcoming. Ideal for breakfast or to enjoy coffee or tea accompanied by their wonderful French pastries and baked goods, or to find the perfect gift. 100% recommendable.